*U CAFE已於2014年5月結束營業,僅保留此Menu做為紀念*
單品 產區嚴選 SYPHON
本區為虹吸壺手工製作黑咖啡,加10元可改為冰飲。
摩卡Mocha............................................100
巴西Brazil............................................100
曼特寧Mandheling......................................120
曼巴BrazilMandheling..................................120
衣索比亞 耶咖雪啡Ethiopia Yirga cheffe................130
哥斯大黎加 塔拉珠Costa Rica Tarrazu....................150
肯亞AA Kenya Mountain AA...............................150
黃金曼特寧 Golden Mandheling...........................150
牙買加藍山Blue Mountain................................200
義式特調咖啡Espresso
以義式咖啡機高壓萃取出來的濃縮咖啡,適合添加牛奶調和成花式咖啡
義式濃縮咖啡Espresso...........................(H) 90/(I) 100
美式淡咖啡Americano............... ... ...................100
特調冰咖啡Iced Cafe Au Lait................................120
卡布奇諾Cappuccino............................(H)110 /(I) 120
榛果/焦糖/玫瑰/香草/草莓/橘皮卡布奇諾.......(H)120 /(I)130
(Hazelnut/Caramel/Rose/Vanilla/Strawberry/Triple sec) Cappuccino
拿鐵CafeLatte..............................(H)120/ (I) 130
榛果/焦糖/玫瑰/香草/草莓/橘皮 拿鐵..........(H)130/(I) 140
(Hazelnut/Caramel/Rose/Vanilla/Strawberry/Triple sec) Latte
焦糖瑪奇朵Caramel Macchiato...................(H)140/(I) 150
摩卡奇諾Mochaccino...........................(H)140/(I) 150
冰滴Water Drip..........................................150
卡魯哇咖啡Kahlua Au Lait.................................160
愛爾蘭咖啡Irish coffee...................................180
蒸牛奶類MILK
巧克力牛奶Hot Chocolate.......................HOT/Iced 120
*採用法芙娜Valrhona可可粉
抹茶歐蕾Green tea Au Lait……………………….HOT/Iced 120
茶 TEA
伯爵紅茶Earl Grey Tea.....................................130
大吉嶺紅茶 Darjeeling Tea..................................130
阿薩姆紅茶Assam Tea.......................................130
焦糖紅茶 Caramel flavoured Tea..........................130
特製英式奶茶Milk Tea of England.........................160
使用純鮮奶與紅茶燉煮而成,散發牛奶天然甜味。
*可選擇上述紅茶來調配(無選擇則使用伯爵紅茶製作)
陽台紅茶Blend flavoured black Tea……………………………130
月亮之茶 Luna Tea…………………………………………… 130
愛情靈藥茶the Elixir of Love Tea…………………………150
茉莉花茶Jasmine Tea…………………………………………………130
糖栗子紅茶 Marrons glaces flavoured Tea...........150
糖栗子奶茶 Marrons Glaces Milk Tea........................170
高山烏龍茶Oolong Tea…………………………………………………………200
花草茶HERB TEA
薰衣草Lavender……………………………………………………………120
青箭Peppermint……………………………………………………130
檸檬馬鞭草Lemon Verbena………………………………………………130
桂花菊釀Sweet Osmanther & Chrysanthemum………………………150
玫瑰森林Refreshing………………………………………………………150
失憶美人茶Wise Beauty…………………………………………………150
果汁JUICE
鮮榨時令果汁Fresh Juice………………………………………………120
桔茶Fresh Orange Tea……………………………………………………150
水果茶Fresh Fruit Tea…………………………………………………180
點心、輕食
厚片吐司ThickToast...........................................40
( 起士、奶酥、香蒜、奶油、花生、草莓 )
( Cheese, coconut, Garlic, Butter, Peanut, strawberry )
自製手工餅乾Homemade Cookies.................................40
司康餅Scone....................................................50
戚風蛋糕Chiffon(不定時推出)....................................60
提拉米蘇 Tiramisu (使用Valhana法芙娜巧克力)...................80
火腿起士三明治 Ham & Cheese Sandwich(自製麵包).........100
鬆餅Waffle
*蜂蜜奶油 (Butter with Honey)....................................100
*香蕉巧克力(Banana with chocolate)...............................120
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